Your city. Your kind of food.
Where to eat in Prague for your diet
Find your next meal in Prague. Explore the menus, compare dishes and choose what works for you.
551 places in Prague have vegan-friendly labels, including 26 listed as fully vegan. Compare the actual dishes before choosing.
Restaurants for you
Start with the dishes. Tap one to see it on the restaurant menu.
By dietary need
By cuisine
Every place mapped in Prague
Plzeňský restaurant Anděl
restaurant · Regional · Open until 11pm
Plzeňský restaurant Kamera
restaurant · Regional, Burger · Open until 11pm
Plzeňský restaurant Kobyla
restaurant
Po Letech
restaurant · Regional · Open until 10:30pm
Poc-K
restaurant
Poctivej výčep
pub · Open until 11pm
Poctivá restaurace
restaurant · Open until 7pm
Pod Hrází
restaurant · Open until 10pm
Pod Kastanem
pub
Pod Lesem
pub
Pod Lipami
restaurant · Regional · Open until 11pm
Pod Lípou
restaurant · Regional · Open until 10pm
Pod Mostem
restaurant
Pod Vezi
restaurant · International, Local · Open until 11pm
Pod Zámkem
restaurant
Pod hájem
pub · Open until 10pm
Pod kaštany U Balbínů
restaurant
Pod pavlačí
restaurant · Open until 7pm
Pod párou
restaurant · Open until 12am
Podkováň
pub
Podolanka
restaurant
Podolka
restaurant · Burger, Cake, Diner · Open until 11pm
Podolská kotva
restaurant
Podolské Dvorce
restaurant
Podolíčko
bar
Pohoda
restaurant · Open until 12am
Prague · 3 locations
Pohoda na jihu
restaurant
Pohostinec Karlín
restaurant · Regional · Open until 11pm
Before you order
Make it work for you
Use the menu to shortlist a place in Prague, then confirm the details with its team.
Vegan: what to ask
Can you check the stock, sauces and finishing ingredients for meat, fish, dairy, eggs and honey?
Vegetarian: what to ask
Can you check whether the stock, sauces and cheese ingredients are vegetarian?
Pescetarian: what to ask
Can you check for meat stock, bacon or other meat in the sauce and garnish?
Gluten-free: what to ask
Can you check the sauces, coatings and preparation surfaces for gluten?
Dairy-free: what to ask
Can you check for milk, butter, cream and cheese, including anything added at the end?
Egg-free: what to ask
Can you check for egg in the batter, dressing, sauces and bread?
Peanut-free: what to ask
Can you check the sauces, oils and toppings for peanuts, and explain how the dish is prepared?
Tree-nut-free: what to ask
Can you check the sauces, toppings and alternative milks for tree nuts?
Shellfish-free: what to ask
Can you check for shellfish in the stock, sauces and shared cooking equipment?
Fish-free: what to ask
Can you check for fish in the stock, dressing and sauces, as well as the main ingredients?
Soy-free: what to ask
Can you check for soy in the marinade, dressing, sauces and cooking ingredients?
Sesame-free: what to ask
Can you check for sesame seeds, sesame oil and tahini in the dish and its toppings?
Menu labels describe ingredients, not allergy safety. For allergies, discuss cross-contact and preparation directly with the kitchen. Chain menu examples may vary by location.