Your city. Your kind of food.
Where to eat in Portland for your diet
Find your next meal in Portland. Explore the menus, compare dishes and choose what works for you.
527 places in Portland have vegan-friendly labels, including 35 listed as fully vegan. Compare the actual dishes before choosing.
Restaurants for you
Start with the dishes. Tap one to see it on the restaurant menu.
By dietary need
By cuisine
Every place mapped in Portland
Tip Top Tavern
pub · American
Tipsy Scoop
ice cream
Tipsy Teapot
restaurant · Asian
Tita’s Kitchen - Portland Mercado
restaurant
Tito's Burritos
fast food
Tito's Burritos Food Cart Llc
restaurant
Tito's Mexican Restaurant
restaurant
Tito's Taquitos
restaurant · Opens at 11am
12406 Southwest Broadway Street, Portland · 3 locations
Tito’s Taquitos Multnomah Village
restaurant · Mexican · Opens at 11am
Tlm Enterprises
restaurant
Tm Banh Mi
restaurant
Toadstool Cupcakes
bakery
Toan Trang Llc
restaurant
Toast
restaurant · American · Opens at 8am
Toast La Tea
cafe · Bubble Tea
Tobiko Bowl
restaurant
Todo Tacos
restaurant · Tacos, Mexican · Opens at 4:30pm
Togo's
fast food · Sandwich · Opens at 10:30am
Tohano's Tamales
restaurant
Toji Korean Grill House
restaurant · Korean · Opens at 4pm
Tokio Table
restaurant · Japanese
Tokyo Grill
fast food · Teriyaki
Tokyo Sando
fast food
Tokyo-ya Ramen & Izakaya
restaurant · Noodle · Opens at 11:30am
Tokyroll Sushi & Poke
restaurant · Sushi
Tokyroll Sushi and Poke
restaurant
Tom's Bar
bar
Tom's Bistro
restaurant
Tom's Pancake House
restaurant · Pancake · Open until 8pm
Tom's Restaurant
restaurant · American
Tommy O's Pacific Rim Grill
restaurant
Before you order
Make it work for you
Use the menu to shortlist a place in Portland, then confirm the details with its team.
Vegan: what to ask
Can you check the stock, sauces and finishing ingredients for meat, fish, dairy, eggs and honey?
Vegetarian: what to ask
Can you check whether the stock, sauces and cheese ingredients are vegetarian?
Pescetarian: what to ask
Can you check for meat stock, bacon or other meat in the sauce and garnish?
Gluten-free: what to ask
Can you check the sauces, coatings and preparation surfaces for gluten?
Dairy-free: what to ask
Can you check for milk, butter, cream and cheese, including anything added at the end?
Egg-free: what to ask
Can you check for egg in the batter, dressing, sauces and bread?
Peanut-free: what to ask
Can you check the sauces, oils and toppings for peanuts, and explain how the dish is prepared?
Tree-nut-free: what to ask
Can you check the sauces, toppings and alternative milks for tree nuts?
Shellfish-free: what to ask
Can you check for shellfish in the stock, sauces and shared cooking equipment?
Fish-free: what to ask
Can you check for fish in the stock, dressing and sauces, as well as the main ingredients?
Soy-free: what to ask
Can you check for soy in the marinade, dressing, sauces and cooking ingredients?
Sesame-free: what to ask
Can you check for sesame seeds, sesame oil and tahini in the dish and its toppings?
Menu labels describe ingredients, not allergy safety. For allergies, discuss cross-contact and preparation directly with the kitchen. Chain menu examples may vary by location.