40/6 Suksawat 78 Soi 19, āļāļĢāļ°āļŠāļĄāļļāļāļĢāđāļāļāļĩāļĒāđ
Your city. Your kind of food.
Where to eat in Bangkok for your diet
Find your next meal in Bangkok. Explore the menus, compare dishes and choose what works for you.
496 places in Bangkok have vegan-friendly labels, including 12 listed as fully vegan. Compare the actual dishes before choosing.
Restaurants for you
Start with the dishes. Tap one to see it on the restaurant menu.
By dietary need
By cuisine
Every place mapped in Bangkok
5 āļāļāļ āļŠāļļāļāļēāļ āļīāļāļēāļĨ 5, āļāļĢāļļāļāđāļāļāļĄāļŦāļēāļāļāļĢ
Cafe&Bakery No.245
cafe
210 āļāļāļ āļāļēāļāļāļāļēāļ āļīāđāļĐāļ, āļāļĢāļļāļāđāļāļāļĄāļŦāļēāļāļāļĢ
Cafe' & Sool
cafe
āļ.āļāļĢāļ°āļŠāļĄāļļāļāļĢāđāļāļāļĩāļĒāđ, āļāļĢāļļāļāđāļāļāļĄāļŦāļēāļāļāļĢ
111 āļāļāļ āļāļĢāļ°āļāļēāļāļīāļāđāļāļĒ, āļāļĢāļļāļāđāļāļāļĄāļŦāļēāļāļāļĢ
Cafe' Casta
cafe · Coffee Shop
āļāļāļāļāđāļāļāļāļđāļĨāđāļē, āļāļēāļāđāļāļĢāđāļ
Cafe' Chapayom
cafe
111/500 āļāļāļĒ āļāļīāđāļāđāļāļĢāļīāļ 4, āļāļĢāļļāļāđāļāļāļĄāļŦāļēāļāļāļĢ
Cafe' Number 10
cafe
8 āļĢāļąāļāļāļēāļ āļīāđāļĐāļ 36, āļāļĢāļļāļāđāļāļāļĄāļŦāļēāļāļāļĢ
Cafe' Prince
cafe
Cafe' Prince āļŦāļĄāļđāđāļāđāļēāļāļāļąāļ§āļāļāļ 4, āļāļēāļāļāļąāļ§āļāļāļ
Cafe' Valley
cafe
Cafe' VeloDome
cafe
Cafe' de Krabi
cafe
Cafe' de Lak Muang
cafe
Cafe' de Tour
cafe
15 āļāļāļ āļāļĢāļ°āļāļīāļĐāļāđāļĄāļāļđāļāļĢāļĢāļĄ, āļāļĢāļļāļāđāļāļāļĄāļŦāļēāļāļāļĢ
Cafe' in
cafe
33/22 āļŦāļĄāļđāđ 2 āļ.āļāļēāļāđāļĄāđāļāļēāļ, āļāļēāļāđāļŦāļāđ
Cafe'44
cafe
48 āļāļāļĒ āļŠāļļāļ āļēāļāļāļĐāđ 3, āļāļĢāļļāļāđāļāļāļĄāļŦāļēāļāļāļĢ
Cafe'77
cafe
49/3 Thanon Phoem Sin, āļāļĢāļļāļāđāļāļāļĄāļŦāļēāļāļāļĢ
Cafe'B by Bottoms Up
cafe
Cafe'de Musketeer
cafe
Before you order
Make it work for you
Use the menu to shortlist a place in Bangkok, then confirm the details with its team.
Vegan: what to ask
Can you check the stock, sauces and finishing ingredients for meat, fish, dairy, eggs and honey?
Vegetarian: what to ask
Can you check whether the stock, sauces and cheese ingredients are vegetarian?
Pescetarian: what to ask
Can you check for meat stock, bacon or other meat in the sauce and garnish?
Gluten-free: what to ask
Can you check the sauces, coatings and preparation surfaces for gluten?
Dairy-free: what to ask
Can you check for milk, butter, cream and cheese, including anything added at the end?
Egg-free: what to ask
Can you check for egg in the batter, dressing, sauces and bread?
Peanut-free: what to ask
Can you check the sauces, oils and toppings for peanuts, and explain how the dish is prepared?
Tree-nut-free: what to ask
Can you check the sauces, toppings and alternative milks for tree nuts?
Shellfish-free: what to ask
Can you check for shellfish in the stock, sauces and shared cooking equipment?
Fish-free: what to ask
Can you check for fish in the stock, dressing and sauces, as well as the main ingredients?
Soy-free: what to ask
Can you check for soy in the marinade, dressing, sauces and cooking ingredients?
Sesame-free: what to ask
Can you check for sesame seeds, sesame oil and tahini in the dish and its toppings?
Menu labels describe ingredients, not allergy safety. For allergies, discuss cross-contact and preparation directly with the kitchen. Chain menu examples may vary by location.