Your city. Your kind of food.
Where to eat in Austin for your diet
Find your next meal in Austin. Explore the menus, compare dishes and choose what works for you.
477 places in Austin have vegan-friendly labels, including 12 listed as fully vegan. Compare the actual dishes before choosing.
Restaurants for you
Start with the dishes. Tap one to see it on the restaurant menu.
By dietary need
By cuisine
Every place mapped in Austin
Tito's Tacos
fast food
Tjlf Management, Llc
restaurant
Tllt Food Inc
restaurant
Tlv Israeli Street Food
restaurant
Toast & Tikka
restaurant
Toasties Sub Shop
fast food
Toasties Sub Shop UT Campus
fast food
Toastique
cafe
Toasty Badger
restaurant
Together Korean
restaurant
Tok Tok 79
restaurant
Tokyo Sushi
restaurant
Tom Ka Gai Llc
restaurant
Tom's Tabooley
restaurant
Tomas' Tacos
fast food
Tommy Want Wingy
restaurant
121 Pickle Rd, Austin · 4 locations
Tomodachi Sushi
restaurant · Sushi · Opens tomorrow at 11:30am
Tony C's Pizza & Beer Garden
restaurant
Tony Roma's
restaurant
Tony's Jamacan Food
restaurant
Tony's Jamaican Food
food court
Tony's South Austin Pizza
restaurant
2203 Farm to Market 1626, Manchaca · 2 locations
Tony's Southern Comfort Restaurant
restaurant
Toomey Tap Room
bar · Open until 12am
Top Local Search Marketing
restaurant
Top Notch
fast food · Opens tomorrow at 11am
Top Taco
restaurant
10505 D-K Ranch Rd, Austin · 2 locations
Topgolf
restaurant
Topp Pizza
restaurant
Topper Eats
restaurant
Torchy's Tacos - Austin
fast food · Tex-mex
Toros Tacos & Dillas
restaurant
Torres Taqueria
restaurant
Torres Taqueria #2
restaurant
Before you order
Make it work for you
Use the menu to shortlist a place in Austin, then confirm the details with its team.
Vegan: what to ask
Can you check the stock, sauces and finishing ingredients for meat, fish, dairy, eggs and honey?
Vegetarian: what to ask
Can you check whether the stock, sauces and cheese ingredients are vegetarian?
Pescetarian: what to ask
Can you check for meat stock, bacon or other meat in the sauce and garnish?
Gluten-free: what to ask
Can you check the sauces, coatings and preparation surfaces for gluten?
Dairy-free: what to ask
Can you check for milk, butter, cream and cheese, including anything added at the end?
Egg-free: what to ask
Can you check for egg in the batter, dressing, sauces and bread?
Peanut-free: what to ask
Can you check the sauces, oils and toppings for peanuts, and explain how the dish is prepared?
Tree-nut-free: what to ask
Can you check the sauces, toppings and alternative milks for tree nuts?
Shellfish-free: what to ask
Can you check for shellfish in the stock, sauces and shared cooking equipment?
Fish-free: what to ask
Can you check for fish in the stock, dressing and sauces, as well as the main ingredients?
Soy-free: what to ask
Can you check for soy in the marinade, dressing, sauces and cooking ingredients?
Sesame-free: what to ask
Can you check for sesame seeds, sesame oil and tahini in the dish and its toppings?
Menu labels describe ingredients, not allergy safety. For allergies, discuss cross-contact and preparation directly with the kitchen. Chain menu examples may vary by location.