What you can eat at Pho Le Nguyen

Potatoes only, no animal ingredients listed.

Chay section item, explicitly meat/fish-sauce-free per Vietnamese menu convention.

Chay-labeled roll; vegetable/tofu filling, no fish sauce.

Chay broth explicitly not meat stock, standard vegetable pho base.

Chay-labeled tofu rice plate, no animal sauces implied.

Chay section dish, dressing covered by the chay designation.

Whole dish is chay-labeled, unlike non-chay bun dishes with fish-sauce nuoc cham.

Appetizer likely paired with fish-sauce dip; request vegan dipping sauce.

Mayo is egg-based; hold mayo and confirm no pate/butter added.

Stir-fries commonly use oyster sauce; request soy-sauce stir instead.

Not in chay section, standard nuoc cham likely fish-sauce based; request chay dressing.