Estas Manos Coffee Roasters
Coffee Shop
San Francisco
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Dish labels are read from published menus by software and confirmed by members. They are a starting point, not a guarantee.
Ingredients, substitutions, shared fryers and cross-contact can change without the menu changing. Tell the restaurant about any allergy or strict requirement and confirm with the kitchen before you order. Read the terms.
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Your city. Your kind of food.
Find your next meal in San Francisco. Explore the menus, compare dishes and choose what works for you.
631 places in San Francisco have vegan-friendly labels, including 10 listed as fully vegan. Compare the actual dishes before choosing.
Start with the dishes. Tap one to see it on the restaurant menu.
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San Francisco
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San Francisco
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2929 19th St, San Francisco
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Bakery
2951 24th St, San Francisco
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750 Clement St, San Francisco
Fast Food Restaurant
San Francisco
Coffee Shop
1162 Solano Avenue, Albany
Restaurant
4063 18th St, San Francisco
Cafe
1645 Solano Ave, Berkeley
Barbecue Restaurant
San Francisco
Salad Cafe
1621 San Pablo Avenue, Berkeley
Restaurant
3100 18th St, San Francisco
Bar
2937 Mission Street, San Francisco
Cafe
4495 Mission Street, San Francisco
4704 Mission St, San Francisco
Fast Food Restaurant
150 Executive Park Blvd Ste 2000, San Francisco
Bar
San Francisco
Restaurant
595 Pacific Ave Fl 4, San Francisco
Pizza Restaurant
San Francisco · 6 locations
Bar
988 Market St, San Francisco
Restaurant
2000 San Pablo Ave, Berkeley
Restaurant
270 Columbus Ave, San Francisco
Restaurant
665 Townsend St, San Francisco
6748 Mission St, Daly City
Restaurant
2351 Mission St, San Francisco
Filipino Restaurant
1620 18th Street, Oakland
Restaurant
558 Castro Street, San Francisco
2501 Monarch Street, San Francisco
900 El Camino Real, South San Francisco
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Nob Hill, San Francisco
501 Fell St, San Francisco
Mediterranean Restaurant
425 Ellis Street, San Francisco
Restaurant
265 Golden Gate Ave, San Francisco · 2 locations
Before you order
Use the menu to shortlist a place in San Francisco, then confirm the details with its team.
Can you check the stock, sauces and finishing ingredients for meat, fish, dairy, eggs and honey?
Can you check whether the stock, sauces and cheese ingredients are vegetarian?
Can you check for meat stock, bacon or other meat in the sauce and garnish?
Can you check the sauces, coatings and preparation surfaces for gluten?
Can you check for milk, butter, cream and cheese, including anything added at the end?
Can you check for egg in the batter, dressing, sauces and bread?
Can you check the sauces, oils and toppings for peanuts, and explain how the dish is prepared?
Can you check the sauces, toppings and alternative milks for tree nuts?
Can you check for shellfish in the stock, sauces and shared cooking equipment?
Can you check for fish in the stock, dressing and sauces, as well as the main ingredients?
Can you check for soy in the marinade, dressing, sauces and cooking ingredients?
Can you check for sesame seeds, sesame oil and tahini in the dish and its toppings?
Menu labels describe ingredients, not allergy safety. For allergies, discuss cross-contact and preparation directly with the kitchen. Chain menu examples may vary by location.
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