Bar Past
Bar
Moskevská 415/1, Praha 10
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Dish labels are read from published menus by software and confirmed by members. They are a starting point, not a guarantee.
Ingredients, substitutions, shared fryers and cross-contact can change without the menu changing. Tell the restaurant about any allergy or strict requirement and confirm with the kitchen before you order. Read the terms.
Please confirm you understand before continuing.
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Your city. Your kind of food.
Find your next meal in Prague. Explore the menus, compare dishes and choose what works for you.
563 places in Prague have vegan-friendly labels, including 26 listed as fully vegan. Compare the actual dishes before choosing.
Start with the dishes. Tap one to see it on the restaurant menu.
Bar
Moskevská 415/1, Praha 10
Bar
28 Opletalova, Praha · 2 locations
Bar
Prague
Pub
Dělnická 30, Prague
Restaurant
Staroměstské nám. 550/18, Prague · 2 locations
Bar
764/2 Brandejsovo náměstí, Prague
Bar
Prague
Pub
Průběžná 76, Zdiby
Bar
Křejpského 1523/15, Praha
Bar
Libušská 115/213, Praha
Bar
Vladivostocká 1460, Praha
Bar
1185/92 Na Pískách, Praha
Bar
Prokopská 294, Praha
Bar
Prague
Pub
61 Na Hroudě, Praha
Bar
Budečská 851/28, Praha
Bar
Rašínovo nábř. 383/58, Praha
Bar
Na Hutích 661/9, Praha
Bar
Prague
Bar
Krymská 294/21, Praha
Americká 430/29, Praha
Bar
Prague
Restaurant
Komořanská 2229/49, Prague
Doupovská, Praha
Restaurant
Husitská 107/3, Praha
Bar
Újezd 19, Praha
Mexican Restaurant
Prague
Restaurant
28 Opletalova, Praha
Georgian Restaurant
915/7 Kozí, Prague
Restaurant
Prague
Bar
Doudova 154/22, Praha
Bar
Radlická 3276, Praha
Bar
Praha · 2 locations
Pub
Radlická 902/43, Praha
Cafe
339/4 Bělehradská, Praha
Italian Restaurant
339/4 Bělehradská, Praha
Before you order
Use the menu to shortlist a place in Prague, then confirm the details with its team.
Can you check the stock, sauces and finishing ingredients for meat, fish, dairy, eggs and honey?
Can you check whether the stock, sauces and cheese ingredients are vegetarian?
Can you check for meat stock, bacon or other meat in the sauce and garnish?
Can you check the sauces, coatings and preparation surfaces for gluten?
Can you check for milk, butter, cream and cheese, including anything added at the end?
Can you check for egg in the batter, dressing, sauces and bread?
Can you check the sauces, oils and toppings for peanuts, and explain how the dish is prepared?
Can you check the sauces, toppings and alternative milks for tree nuts?
Can you check for shellfish in the stock, sauces and shared cooking equipment?
Can you check for fish in the stock, dressing and sauces, as well as the main ingredients?
Can you check for soy in the marinade, dressing, sauces and cooking ingredients?
Can you check for sesame seeds, sesame oil and tahini in the dish and its toppings?
Menu labels describe ingredients, not allergy safety. For allergies, discuss cross-contact and preparation directly with the kitchen. Chain menu examples may vary by location.
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