365 Sushi
Sushi Restaurant
625 Southwest 4th Avenue, Portland
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Dish labels are read from published menus by software and confirmed by members. They are a starting point, not a guarantee.
Ingredients, substitutions, shared fryers and cross-contact can change without the menu changing. Tell the restaurant about any allergy or strict requirement and confirm with the kitchen before you order. Read the terms.
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Your city. Your kind of food.
Find your next meal in Portland. Explore the menus, compare dishes and choose what works for you.
530 places in Portland have vegan-friendly labels, including 35 listed as fully vegan. Compare the actual dishes before choosing.
Start with the dishes. Tap one to see it on the restaurant menu.
Sushi Restaurant
625 Southwest 4th Avenue, Portland
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Fish and Chips Shop
4935 Northeast 42nd Avenue, Portland · 2 locations
Fish and Chips Shop
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Bar
1739 Southeast Hawthorne Boulevard, Portland
8527 N Lombard St, Portland
4511 Southwest Beaverton Hillsdale Highway, Portland
Pizza Restaurant
6500 South Virginia Avenue, Portland
Restaurant
8801 N Lombard St, Portland
Mediterranean Restaurant
Portland
Bar
6535 Southeast Foster Road, Portland
Pub
4784 Southeast 17th Avenue, Portland
Restaurant
2280 W Burnside St, Portland
Sushi Restaurant
4804 Northwest Bethany Boulevard, Portland
Pub
3901 N Williams Ave, Portland
Fast Food Restaurant
802 SW 6th Avenue, Portland
Restaurant
3861 SW 117th Ave, Beaverton
Coffee Shop
2204 Southeast 7th Avenue, Portland
Hawaiian Restaurant
5226 Southeast 26th Avenue, Portland · 3 locations
American Restaurant
Portland
Restaurant
SW 9th Ave and Washington St, Portland
Coffee Shop
10970 Southwest Barnes Road, Portland
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2032 Southeast Clinton Street, Portland
Food Court
3405 Southeast 82nd Avenue, Portland
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438 SE M L King Blvd, Portland
5028 Southeast 82nd Avenue, Portland
Bar
7737 SE 82nd Ave, Portland
Bakery
9753 SW Washington Square Rd #D02, Tigard
Cafe
4200 SE 82nd Ave, Portland · 2 locations
Restaurant
8737 N Lombard St, Portland
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Pub
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Before you order
Use the menu to shortlist a place in Portland, then confirm the details with its team.
Can you check the stock, sauces and finishing ingredients for meat, fish, dairy, eggs and honey?
Can you check whether the stock, sauces and cheese ingredients are vegetarian?
Can you check for meat stock, bacon or other meat in the sauce and garnish?
Can you check the sauces, coatings and preparation surfaces for gluten?
Can you check for milk, butter, cream and cheese, including anything added at the end?
Can you check for egg in the batter, dressing, sauces and bread?
Can you check the sauces, oils and toppings for peanuts, and explain how the dish is prepared?
Can you check the sauces, toppings and alternative milks for tree nuts?
Can you check for shellfish in the stock, sauces and shared cooking equipment?
Can you check for fish in the stock, dressing and sauces, as well as the main ingredients?
Can you check for soy in the marinade, dressing, sauces and cooking ingredients?
Can you check for sesame seeds, sesame oil and tahini in the dish and its toppings?
Menu labels describe ingredients, not allergy safety. For allergies, discuss cross-contact and preparation directly with the kitchen. Chain menu examples may vary by location.
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