Anelo
Ice Cream Shop
Calle Ote. 172 217, Venustiano Carranza
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Dish labels are read from published menus by software and confirmed by members. They are a starting point, not a guarantee.
Ingredients, substitutions, shared fryers and cross-contact can change without the menu changing. Tell the restaurant about any allergy or strict requirement and confirm with the kitchen before you order. Read the terms.
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Your city. Your kind of food.
Find your next meal in Mexico City. Explore the menus, compare dishes and choose what works for you.
536 places in Mexico City have vegan-friendly labels, including 13 listed as fully vegan. Compare the actual dishes before choosing.
Start with the dishes. Tap one to see it on the restaurant menu.
Ice Cream Shop
Calle Ote. 172 217, Venustiano Carranza
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Restaurant
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Ice Cream Shop
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Restaurant
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Cafe
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Restaurant
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Restaurant
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Mexico City
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Mexico City · 2 locations
Pafnuncio Padilla 2-PLANTA ALTA, Naucalpan de Juárez
Restaurant
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Restaurant
Avenida de la Republica 9, Cuauhtémoc
Restaurant
Paseo Alexander von Humboldt 3ra, Naucalpan de Juárez
Restaurant
Nte. 194 676, Venustiano Carranza
Restaurant
Cerrada Chimalpopoca 109, Iztacalco
Fast Food Restaurant
Calzada Fuentes Brotantes 18, Tlalpan
Cafe
Tuxpan 54, Cuauhtémoc
Bar
Club Veracruz 14, Tlalpan
Restaurant
C. Calderón de la Barca 108, Miguel Hidalgo
Restaurant
Av. P.º de la Reforma 439-Planta Baja, Cuauhtémoc
Restaurant
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Cafe
Mexico City
Restaurant
Tezozomoc, Iztapalapa
Mexican Restaurant
18 Calle Lago Bolsena, Ciudad de México
Before you order
Use the menu to shortlist a place in Mexico City, then confirm the details with its team.
Can you check the stock, sauces and finishing ingredients for meat, fish, dairy, eggs and honey?
Can you check whether the stock, sauces and cheese ingredients are vegetarian?
Can you check for meat stock, bacon or other meat in the sauce and garnish?
Can you check the sauces, coatings and preparation surfaces for gluten?
Can you check for milk, butter, cream and cheese, including anything added at the end?
Can you check for egg in the batter, dressing, sauces and bread?
Can you check the sauces, oils and toppings for peanuts, and explain how the dish is prepared?
Can you check the sauces, toppings and alternative milks for tree nuts?
Can you check for shellfish in the stock, sauces and shared cooking equipment?
Can you check for fish in the stock, dressing and sauces, as well as the main ingredients?
Can you check for soy in the marinade, dressing, sauces and cooking ingredients?
Can you check for sesame seeds, sesame oil and tahini in the dish and its toppings?
Menu labels describe ingredients, not allergy safety. For allergies, discuss cross-contact and preparation directly with the kitchen. Chain menu examples may vary by location.
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