Allpress Roastery
Cafe
80 Rupert Street, Melbourne
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Dish labels are read from published menus by software and confirmed by members. They are a starting point, not a guarantee.
Ingredients, substitutions, shared fryers and cross-contact can change without the menu changing. Tell the restaurant about any allergy or strict requirement and confirm with the kitchen before you order. Read the terms.
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Your city. Your kind of food.
Find your next meal in Melbourne. Explore the menus, compare dishes and choose what works for you.
1,252 places in Melbourne have vegan-friendly labels, including 23 listed as fully vegan. Compare the actual dishes before choosing.
Start with the dishes. Tap one to see it on the restaurant menu.
Cafe
80 Rupert Street, Melbourne
Restaurant
Melbourne
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1/103 Lewis Rd, Melbourne
Malaysian Restaurant
295 Huntingdale Road
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12 Templestowe Rd, Melbourne
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3 Eastbourne St, Prahran
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14 Capella Cres, Melbourne
Greek Restaurant
281 Victoria Street, Melbourne · 2 locations
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7 Rowe St, Melbourne
Ice Cream Shop
47 Karnak Rd, Melbourne
3340 Warburton Highway, Melbourne
Italian Restaurant
262 Lygon Street, Melbourne
Bar
274 Brunswick Street, Melbourne
Pakistani Restaurant
86 Somerville Road, Melbourne
Ice Cream Shop
117-119 National Blvd, Melbourne
Bar
163 Russell St, Melbourne
Coffee Shop
Melbourne
Fish and Chips Shop
13 Somers Parade, Melbourne
Fish and Chips Shop
137 Esplanade, Melbourne
Restaurant
44A Alma Ave, Melbourne
Restaurant
2/2 Borrack Square, Melbourne
Fish and Chips Shop
Melbourne
Pub
Melbourne
Fast Food Restaurant
39 Civic Pde, Altona
Kebab Restaurant
Melbourne
Restaurant
68 Stevedore, Melbourne
Pub
54 Hunter Rd, Melbourne
Hotel Chadstone Melbourne MGallery by Sofitel, Level 12/1341 Dandenong Rd, Melbourne
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113 High St, Melbourne
Before you order
Use the menu to shortlist a place in Melbourne, then confirm the details with its team.
Can you check the stock, sauces and finishing ingredients for meat, fish, dairy, eggs and honey?
Can you check whether the stock, sauces and cheese ingredients are vegetarian?
Can you check for meat stock, bacon or other meat in the sauce and garnish?
Can you check the sauces, coatings and preparation surfaces for gluten?
Can you check for milk, butter, cream and cheese, including anything added at the end?
Can you check for egg in the batter, dressing, sauces and bread?
Can you check the sauces, oils and toppings for peanuts, and explain how the dish is prepared?
Can you check the sauces, toppings and alternative milks for tree nuts?
Can you check for shellfish in the stock, sauces and shared cooking equipment?
Can you check for fish in the stock, dressing and sauces, as well as the main ingredients?
Can you check for soy in the marinade, dressing, sauces and cooking ingredients?
Can you check for sesame seeds, sesame oil and tahini in the dish and its toppings?
Menu labels describe ingredients, not allergy safety. For allergies, discuss cross-contact and preparation directly with the kitchen. Chain menu examples may vary by location.
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