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What you can eat at Taste of India

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What you can eat here

Vegan as listed 24

  • Vegan $18.95

    Menu marks Vegan; cauliflower and potatoes with spices.

    Read from the menu, not confirmed
  • Vegan $17.95

    Menu marks Vegan; roasted eggplant with onions/tomatoes, distinct from yogurt-based Baingan Dahiwala.

    Read from the menu, not confirmed
  • Vegan $14.95

    Same dish as the Vegan-marked dinner version.

    Read from the menu, not confirmed
  • Vegan $12.95

    Puffed rice, potatoes, onions, tamarind sauce; no dairy listed.

    Read from the menu, not confirmed
  • Vegan $18.95

    Menu marks Vegan; okra with onions and tomatoes.

    Read from the menu, not confirmed
  • Vegan $7.50

    Menu marks Vegan; onion fritters, no dairy/egg indicated.

    Read from the menu, not confirmed
  • Vegan $16.95

    Menu marks Vegan; chickpeas in spiced tomato sauce.

    Read from the menu, not confirmed
  • Vegan $12.95

    Menu marks Vegan; chickpeas plus fried bread, no dairy/egg.

    Read from the menu, not confirmed
  • Vegan $11.95

    Listed ingredients (chickpeas, potatoes, wafers, mint/tamarind chutney) name no dairy, unlike the yogurt-noted Kachori Chat.

    Read from the menu, not confirmed
  • Vegan $16.95

    Menu explicitly marks all three (incl. Dal Makhni) Vegan despite usual dairy finish.

    Read from the menu, not confirmed
  • Vegan $11.95

    Menu marks Vegan; mushrooms in garlic-spice sauce, no cream noted.

    Read from the menu, not confirmed
  • Vegan $5.00

    Sweet-sour fruit relish, no dairy or honey indicated.

    Read from the menu, not confirmed
  • Vegan $5.95

    Herb-based chutney, no dairy.

    Read from the menu, not confirmed
  • Vegan $5.95

    Onion-based chutney, no dairy.

    Read from the menu, not confirmed
  • Vegan $7.50

    Menu marks Vegan; spinach-potato-split pea patties.

    Read from the menu, not confirmed
  • Vegan $5.00

    Oil-based mango/lemon/chilli pickle, no dairy.

    Read from the menu, not confirmed
  • Vegan $4.95

    Same fried bread used in the Vegan-marked Channa Poori; plain flour-water-oil dough.

    Read from the menu, not confirmed
  • Vegan $10.95

    Plain vegetables, no dressing or dairy listed.

    Read from the menu, not confirmed
  • Vegan $11.95

    Vegan samosa with chickpeas, tomatoes, onions, chutney; no yogurt mentioned.

    Read from the menu, not confirmed
  • Vegan $5.95

    Tamarind-based dipping sauce, no dairy.

    Read from the menu, not confirmed
  • Vegan $14.95

    Matches the Vegan-marked Dal Tarka.

    Read from the menu, not confirmed
  • Vegan $7.50

    Menu marks Vegan; battered vegetable fritters, no dairy noted.

    Read from the menu, not confirmed
  • Vegan $7.50

    Menu marks Vegan; potato-pea filling, standard pastry, no egg/dairy indicated.

    Read from the menu, not confirmed
  • Vegan $16.95

    Menu marks Vegan; combo of already-vegan samosa, pakora, tikki.

    Read from the menu, not confirmed
Address
New York

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76

Vegan options Declared by the restaurant

A regular restaurant that serves dishes vegans can eat.

Taste of India has real vegan choices: several appetizers, chutneys, salads and vegetarian curries are marked (Vegan) outright, with Dal Tarka or Baingan Bhartha as the easiest solid vegan meal, though nearly all naan, paneer dishes, creamy sauces and desserts are dairy-heavy and not simply fixable.

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