Vegan options at Mila Bakery

What you can eat here

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Vegan as listed 13

• MILA house salad, purple ninja radish, baby golden beet, avocado, tomato, pumpkin seed Vegan 21

  no dressing/dairy listed, marked (V)

  Read from the menu, not confirmed
• SORBET SELECTION Vegan 16

  fruit sorbets, marked (GF)(V)

  Read from the menu, not confirmed
• YUZU MOON Vegan 19

  granité dessert, no dairy, marked (GF)(V)

  Read from the menu, not confirmed
• beetroot tartare, apple, avocado, jalapeño, sesame ponzu, lotus chips Vegan 22

  plant-only ingredients, marked (GF)(V)

  Read from the menu, not confirmed
• beetroot, red and gold beets, sriracha, cucumber, avocado Vegan 18

  maki roll marked (GF)(V), all plant fillings

  Read from the menu, not confirmed
• charred edamame, MILA spice, salt Vegan 12

  simple plant ingredients, explicitly marked (V)

  Read from the menu, not confirmed
• crispy cauliflower tempura, pickled fennel, cucumber, fresh herbs, tobanjan sauce Vegan 21

  marked (V); tobanjan is fermented chili paste, no animal parts

  Read from the menu, not confirmed
• hoseki experience v Vegan 20

  explicitly labeled v tasting sampler of already-vegan components

  Read from the menu, not confirmed
• japanese seaweed salad, pickled cucumber, wakame, ponzu, nori crisp Vegan 23

  marked (GF)(V); no meat/dairy components listed

  Read from the menu, not confirmed
• mediterranean vegetable, piquillo pepper, zucchini, garlic ponzu Vegan 16

  maki roll marked (GF)(V), all plant fillings

  Read from the menu, not confirmed
• spinach salad, spicy sesame dressing, furikake Vegan 23

  marked (GF)(V); menu separately labels fish furikake as 'katsuo furikake'

  Read from the menu, not confirmed
• wild fungi dumpling, duxelle mushroom, spinach, chili garlic ponzu Vegan 29

  menu marks (V); restaurant distinguishes vegan ponzu from fish-based versions elsewhere

  Read from the menu, not confirmed
• zucchini nigiri Vegan 8

  explicitly marked (V) despite aïoli, implying vegan aïoli used

  Read from the menu, not confirmed

Vegan if you ask 3

• crispy brussels sprouts, honey-soy balsamic glaze Vegan if you ask 17

  request glaze made without honey, single adjustment

  Read from the menu, not confirmed
• grilled sweet corn, MILA spice, spicy feta sauce Vegan if you ask 17

  omit the feta sauce, a single dairy component

  Read from the menu, not confirmed
• seasonal wild mushrooms, truffle ponzu butter, shaved truffle Vegan if you ask 29

  substitute oil for the truffle ponzu butter, one swap

  Read from the menu, not confirmed