KaleMap

Vegan options at Fritanga Monimbo

Vegan options Unconfirmed

A regular restaurant that serves dishes vegans can eat.

This is a Chinese-American takeout menu with a dedicated Vegetarian Dishes section, but nothing is marked vegan and Chinese kitchens commonly use oyster sauce even in vegetable dishes, so every option below needs that request made; best bet is Buddha's Feast or a tofu dish with oyster sauce left out.

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0 vegans said yes · 0 said no

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Vegan friendliness

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Address
15801 S Dixie Hwy, Palmetto Bay, 33157
Phone
+13056143965
Website
charliechows.com
Menu
Published menu

Vegan-friendly nearby

What you can eat here

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Vegan if you ask 8

  • Braised Tofu Vegan if you ask $15.55

    Braising liquid often uses chicken stock or oyster sauce; ask for vegetable stock.

    Read from the menu, not confirmed
  • Buddha's Feast Vegan if you ask $14.95

    Vegetarian-section mixed veggies; ask kitchen to skip oyster sauce/chicken stock.

    Read from the menu, not confirmed
  • Charlie Chow's Vegetable Stir Fry Vegan if you ask $14.95

    Vegetarian-listed stir fry; Chinese kitchens default to oyster sauce, request omission.

    Read from the menu, not confirmed
  • Deep Fried Tofu Vegan if you ask $14.95

    Batter/frying likely fine; confirm no shared fryer issue and honey-free dip.

    Read from the menu, not confirmed
  • Kung Pao Tofu Vegan if you ask $14.95

    Kung Pao sauce routinely contains oyster sauce; request it omitted.

    Read from the menu, not confirmed
  • Ma Po Tofu Vegan if you ask $15.55

    Menu-listed vegetarian, but sauce commonly has oyster sauce or stock; confirm.

    Read from the menu, not confirmed
  • Sauteed String Bean Vegan if you ask $14.95

    Garlic sauce base often includes oyster sauce; ask for a vegan version.

    Read from the menu, not confirmed
  • Szechuan Eggplant Vegan if you ask $15.55

    Sauce base typically includes oyster sauce; request a vegan sauce swap.

    Read from the menu, not confirmed

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Data for Fritanga Monimbo comes from OpenStreetMap contributors, the restaurant's own published menu, and members of KaleMap. Something wrong? Tell us.